30 Quarts Kitchen Convection Oven – 1400 Watt Countertop Turbo, Rotisserie Roaster Cooker with Grill, Griddle Top Rack, Dual Hot Plates, Toaster, Baking Tray, Skewers and Handles – NutriChef PKRTO28

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Band : NutriChef

Product Description : 30 Quarts Kitchen Convection Oven – 1400 Watt Countertop Turbo, Rotisserie Roaster Cooker with Grill, Griddle Top Rack, Dual Hot Plates, Toaster, Baking Tray, Skewers and Handles – NutriChef PKRTO28

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  • DUAL HOT PLATES: NutriChef’s PKRTO28 is a multifunctional kitchen oven that comes with dual hot plates in large and small. Other than that, it has other versatile cooking styles such as bake on baking tray, grill with griddle, toast, turbo, rotisserie, broil and roast
  • CONTROL CONSOLE: Adjust time, temperature and functions with the oven cooker front panel rotary controls. The convenient cooking lamp and easy access glass door make cooking easier than ever. The 60-minute timer ensures ideal results every time
  • 1400 WATT POWER: This kitchen convection oven has an energy efficient high power heating element at 1400 watts. The hot plate power is 1000 Watt (Large) and 600 Watt (Small). The maximum temperature setting is 450 °F
  • 30 QUARTS CAPACITY: Cook for a lot of people with this toaster oven’s 30+ quarts capacity. Even though it can cook more, it is actually compact with an exact dimension of 19.6’’ x .16.0’’ x 13.5’’ that’s perfect for any kitchen countertop or tabletop
  • EASY TO CLEAN: The stain resistant housing, slide-out tray, and removable grill rack make the convection toaster oven roaster easy to clean after everyday use. It also has an easy to access glass door and weighs 28 lbs
  • Auto Shutoff after 60 minutes for Safety
  • Burner 1 Temperature Setting

 

How do you wash a convection oven?

  • The oven is easier to wash if you intervene immediately after use. As soon as the appliance has completely cooled down, the interior can be cleaned with a damp cloth.
  • If there is any food incrustation that is difficult to remove, a bowl full of water can be placed in the oven and heated to 200 degrees Celsius.
  • The steam softens any type of incrustation, helping you to decrease the oven surfaces. After waiting again for the appliance to cool completely, you can start cleaning again. Don’t forget to open the oven door and wash it with water from time to time.

What does convection oven mean

convection ovens of the type:

  •  halogen: the halogen heat is particularly suitable for frying, grilling food and cooking all those foods that need a heat source present in the upper part of the oven.
  • infrared:  the infrared heat allows you to perform the most basic types of cooking and also includes grilling, but due to the very strong direct heat, it may be necessary to turn the food several times to avoid burning them.
  • gas or electric by conduction: it is an excellent heat system to be used for cooking, grilling, toasting, but it is also very good for creating a crunchy surface crust on food.

Why use the convection oven

  • The convection oven uses hot air to cook food. Its operation developed thanks to the second principle of thermodynamics, will, therefore, take place thanks to thermal convection, where the heat is transferred from the system at the higher temperature to that at a lower temperature.
  • It will be easily understood that the technical apparatus of the oven, by circulating the hot air in the chamber, will bring the food towards optimal cooking.
  • Thanks to the technology and efficiency developed around convection ovens, these are gradually replacing the traditional ones.

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